Even Yesser.
Monday, March 26, 2012
Sunday, March 25, 2012
Monday, March 12, 2012
Roasted Vegetable Tostadas
With Sour Cream and Quinoa!
I got the recipe in a flyer from Shoprite. It called for black beans but I replaced that with Quinoa, since neither of us are a fan of beans of any variety.
I got the recipe in a flyer from Shoprite. It called for black beans but I replaced that with Quinoa, since neither of us are a fan of beans of any variety.
Wednesday, February 1, 2012
Rosemary Focaccia
New year, new improvements on recipes past. I'm learning and refining. Getting a brandy-new-spankin-awesome KitchenAid, for Christmas, helps too!
I LOVE this bread recipe. Simply because it is easy, delicious and always a crowd pleaser. Totally versatile and great for last minute get togethers!
Do you have 1 1/2 hours? Then you have plenty of time for this bread!
I LOVE this bread recipe. Simply because it is easy, delicious and always a crowd pleaser. Totally versatile and great for last minute get togethers!
Do you have 1 1/2 hours? Then you have plenty of time for this bread!
Tuesday, January 3, 2012
Whole Wheat 'Deli Flats'
Whole Wheat 'Deli-Flats' are SO expensive. They even come in fish shapes. Really? Who wants to throw down four dollars or more for six pieces of bread. I KNOW I can do better than that!
Monday, January 2, 2012
Wednesday, November 30, 2011
Smitten Kitchen 7 recipes
acorn squash quesadillas
pumpkin butter
key lime melt-aways
vanilla cranberry coffee cake
rosemary flat bread
corn muffins
pumpkin butter
vanilla cranberry coffee cake
rosemary flat bread
corn muffins
My Thanksgiving baking. Double batch of Corn Muffins/Bread, a jar of Pumpkin Butter, Honey Whole Wheat Scones, Key Lime Meltaways and a bag of cranberries to be made into the Vanilla Cranberry coffee cake.
blueberry boy baitTuesday, November 15, 2011
Monday, October 24, 2011
NY Cheesecake
I always thought cheesecake was like the hardest thing to make. Like. Ever. Why did I think this?
Or maybe it is because Smitten Kitchen makes everything so easy, even I can do it!
Or maybe it is because Smitten Kitchen makes everything so easy, even I can do it!
Raspberry Buttermilk Cake
Thanks again Smitten Kitchen. I do believe this IS my go-to cake from now on. For like, um, everyday?!
Thursday, October 20, 2011
Cajun Chicken & Pasta
Who doesn't love a good bowl full of carbs? Even better when the recipe comes from Pioneer Woman. Her recipes are always decadent and delicious. This is no exception. Next time I make it, I won't fudge the ingredients as much. But even doing that it was an awesome dinner and lunch the next day!
Tuesday, September 13, 2011
Apple Crumb Cake
Tuesday, August 30, 2011
Rosemary Focaccia
I found a hand full of recipes that I combined and can't quite credit anyone but at the same time I didn't create it from scratch in my head. So thank you to the baking blogO'sphere for giving me a base to work from!
Saturday, August 20, 2011
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