Wednesday, February 1, 2012

Rosemary Focaccia

New year, new improvements on recipes past.  I'm learning and refining. Getting a brandy-new-spankin-awesome KitchenAid, for Christmas,  helps too!
I LOVE this bread recipe. Simply because it is easy, delicious and always a crowd pleaser. Totally versatile and great for last minute get togethers!
Do you have 1 1/2 hours? Then you have plenty of time for this bread!